Thursday, June 15, 2023

Someone asked for a simpler, less technical grill, so here it is. I BBQ'ed successfully on one for over a decade, so I know they work.

 




11 comments:

  1. And mine is still workin just fine.

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  2. I could probably use that pellet pooper today cause I sure can't use my Weber in the 25mph wind that's going on now. Guess I'll have to pan fry burgers tonight. Just kidding, looks like spaghetti tonight.

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  3. I've heard that only the largest model is built to the quality point that they all used to be made to. The little ones are not as sturdy or as long lasting anymore.

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    1. Their gas grills are all made in China now. Had my girlfriend buy one, the ignition rusted out in one season. Everything else soon after.

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    2. But this one is still USA made.

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  4. Again, get the 22" with the ash catcher, that little tin plate on that one isn't worth a fart in a full gale. And speaking of wind, the first decent breeze to come by after you're done cooking will just pick up any accumulated ash and send it flying.

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  5. I've used Weber grills for over30 years...hard to go wrong with a Weber.

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  6. Rusted out the first 22" but took awhile and never considered anything for a replacement. Also have a 14" Smoky Joe that has been carried on camping trips for 10+ (?) years and rode hard/ put up wet. Wouldn't take for that one either.

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  7. These things are ubiquitous, I live in an apartment complex and EVERYBODY has a Weber grill.

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  8. Simple J. MalarkeyJune 16, 2023 at 4:30 AM

    Those inserts that hold the charcoal to one side makes these into a great smoker or slow cooking grill They even have a space to fill with water.

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