Monday, May 22, 2023

Might be tasty

 



5 comments:

  1. Try making your own. It's easy.

    Evil Franklin

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  2. Pickled cauliflower is good too.

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  3. I would like to emphatically recommend Bruno’s wax peppers, the nippy variety. Hailing from the San Joaquin Valley in CA, I have been eating these for many a sun cycle. https://brunosmarketplace.com/Brunos-Cocktail-Wax-Peppers_p_41.html
    Good eats.

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    Replies
    1. Yes, looks delish. I'd like to try both of their varieties of Sierra Nevada Chilenos Peppers.
      Looks like Bruno's packs a peck of pickled peppers.

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  4. I wouldn't order any of this kind of stuff from Amazon. They do a completely inadequate job of packaging anything in glass for shipping. Odds are good it will arrive in a thin single layer of bubblewrap and tape and the glass will be broken or cracked. And since it is considered a grocery item, they will not replace it when you get a soggy mess in a box.

    My recommendation is find another source. The items themselves look really good, but getting it through Amazon is likely going to create a headache.

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