Friday, April 10, 2020

Oh, looks good. I gotta make something like this over the weekend


7 comments:

  1. We’re cooking a prime rib roast on our pellet grill for Easter, can’t wait!

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  2. I can almost smell that from here.

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  3. I'd ask for an invitation but you have the "plague excuse" for not inviting me to drive the 14 hours or so from Arizona to Redding.

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  4. We'll be doing something like that over the weekend, accompanied by baked russets, asparagus, a cheesecake, and another dessert with blueberries.

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  5. The picture reminded me of this-
    https://www.youtube.com/watch?v=dzqtwyaY7Go

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  6. Went to the market planning to get a precooked spiral cut honey ham. A small ham (five pounds) was $65.
    My lady and me are now having a boneless leg of lamb, only $35.
    Free market forces at work.

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  7. Did it moo when you cut it? looks a tad raw to me

    Nemo

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