Saturday, April 11, 2020

Coffee - Nectar of the Gods



2 comments:

  1. A couple of years ago, Ol' Remus over at the Woodpile Report turned me on to cold brewed coffee, I tried it and haven't gone back to hot brew. 70% less acid, brings out the natural sweetness of the coffee, and it's just a better way of making it.
    I use a very fine grind in the infuser, leave it in the fridge overnight, 12-18 hours, and it makes a very STRONG concentrate.
    In the morning I pour the concentrate into my cup, about one-quarter of the cup, and top it off with filtered water. Into the microwave about 2 minutes, and sit in silence greeted the day and God with the best coffee in the world.
    Sumatra is good but almost any coffee will taste better cold brewed.
    I like my coffee strong, so your mileage may vary.
    Amazon has cold brewers for as little as $20.

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  2. https://www.cuisinart.com/share/images/products/full/3351/mobi_ss20_straighton.jpg

    Comes with the K-cup brewer. I've had for over a year now, love it!

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