Monday, October 5, 2020

Eating Rotten Shark - Icelanders: Grossing others out for a thousand years.

8 comments:

  1. no. just no. I'd eat my pets first.

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  2. Are these the same people that gave us lutefisk?

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    1. Don’t knock it until you’ve tried it. If done correctly , it has no taste, then you dip it in salted butter.

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  3. I've tried shark cooked 2 different ways, didn't care for either. Tasted weerd, almost metallic.

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  4. I believe this is one of those things they just make a small amount of to see if stupid tourists will eat it. I imagine the locals smirking and making bets each time they hear this story about it being a "local delicacy".

    --Generic

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  5. I'll stick to Haddock thank you.

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  6. Been there; ate that. And yes, it is exponentially worse than you imagine it could be. The only thing that even began to dull the cruelly-lingering putridity in my mouth was brennivin....lots and LOTS of brennivin.

    Easily the worst thing I've EVER had in my mouth...and that's sayin' somethin'.
    Just sayin'.

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    Replies
    1. Well, there's this: Balut, AKA "The Egg With Legs."

      https://en.wikipedia.org/wiki/Balut_(food)

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