And what country can preserve its liberties if their rulers are not warned from time to time that their people preserve the spirit of resistance? Let them take arms. The remedy is to set them right as to facts, pardon and pacify them. What signify a few lives lost in a century or two? The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants.
Monday, February 1, 2021
If you're going to survive the TEOTWAWKI, you'll need to know how to make bread from scratch
Turn on the oven 350*F... "3" cups of "self rising" flour. "2" tablespoons of sugar.... "regular ol' Dixie Crystal!!!" "1" 12 oz. Beer (ANY KIND!!!)
Mix well, spray some non-stick spray in a bread loaf pan.. put dough in... Bake!! 350*F for 1 hour.... about 10 or so min. before done... put a 1/4 stick of Butter in a sauce pan over the heat riser on the stove... when the bread is done it will fall out of the pan.. put on a couple of paper towels and pour the melted butter over the crust!! Let cool a few minutes and.... "Enjoy!!!!!"
I've been using a variant of that recipe for years cooked in a pre-heated Dutch Oven. It is an easy "no-knead" recipe that uses four ingredients (yeast, flour, salt, and water). Enjoy. https://youtu.be/I0t8ZAhb8lQ
I like the "no knead" method.
ReplyDeleteFlour, water, yeast, salt.
Start it after breakfast and eat it for supper.
This is a great bread cookbook.
ReplyDeletehow do you make yeast again?
ReplyDeleteYou can't unlearn it. Best not to ask.
DeleteHi C.W.,
ReplyDelete"BEER BREAD!!!!!"
"And," if you have a spare 12 oz. Beer around...
Turn on the oven 350*F...
"3" cups of "self rising" flour.
"2" tablespoons of sugar.... "regular ol' Dixie Crystal!!!"
"1" 12 oz. Beer (ANY KIND!!!)
Mix well, spray some non-stick spray in a bread loaf pan.. put dough in...
Bake!! 350*F for 1 hour....
about 10 or so min. before done... put a 1/4 stick of Butter in a sauce pan over the heat riser on the stove... when the bread is done it will fall out of the pan.. put on a couple of paper towels and pour the melted butter over the crust!! Let cool a few minutes and....
"Enjoy!!!!!"
skybill
Yep, I make this every couple of weeks, but I use 3 tablespoons of sugar instead of two. Easiest homemade bread and it goes great with stew or soup.
DeleteMy favorite line from an old cookbook: "Fresh baked bread is one of the few gifts of the gods NOT mediated by an hierarchical priesthood!"
ReplyDeleteIt's the scratch fungal mix that gives me pause...
ReplyDeleteI've been using a variant of that recipe for years cooked in a pre-heated Dutch Oven. It is an easy "no-knead" recipe that uses four ingredients (yeast, flour, salt, and water). Enjoy.
ReplyDeletehttps://youtu.be/I0t8ZAhb8lQ