Sunday, November 10, 2019

Feast


5 comments:

  1. I have to question how much of a feast that is, given the quantity of what looks like Scotch Bonnet peppers.

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  2. It's a hot feast. And you can rest assured that the exhaust it creates will be much warmer than that of an F-104 on full afterburner.

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    Replies
    1. Best put a toilet roll in the fridge beforehand.

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  3. Not Scotch Bonnets. Small sweet peppers, seen them called Lunchbox peppers.

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  4. I've grown them. They're called Piquante' peppers and come from South Africa. Think Peppadew.

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