Sunday, August 31, 2025

Gotta try this sometime


 

9 comments:

  1. I will have to try this one. When I gave up drinking booze 14 years ago, I began eating ice cream every night. When my primary care Dr. told me that I was pre-diabetic, I gave up sugar for quite a while. When things calmed down, I started eating an orange every evening after dinner. I am pretty darn proficient peeling them, but this may open a whole new door for me.

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  2. Is that orange, with the peel on, spinning?

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  3. I do that but for skinning pigs, cows and deer, even skinning chickens, saves a ton of work, gets the large areas in a jiffy, amazing how well it works.

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  4. Every few years you hear about some moron trying to be funny and jamming one of those into a coworker's backside. It never ends well.

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  5. But will it work for hard boiled eggs?

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  6. I don't understand what is happening.

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    Replies
    1. That's an air nozzle connected to a compressor. The air pressure is causing the skin (peel) to inflate and separate from the flesh.

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    2. Yeah thank you. Not sure that would work on a thin skinned orange.

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