Sunday, March 16, 2025

 




2 comments:

  1. Back in the last 50's, my career US Air Force officer father was stationed in Japan. We had one of these ceramic "egg" grills as our barbeque grill. It worked really well. Maybe 30 years later, I was surprised to see them in the US as a "revolutionary new" item for sale.

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  2. Just cooked two dbl cut ny steaks on my BGE at 800 degrees. Damn good. Komodo or BGE, simply fantastic.

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