Saturday, August 8, 2020

Now that'a a fish to write home about.


3 comments:

  1. That could be a $40,000 fish depending on color and fat content of the meat. By the time it hits the sushi houses in Japan, it's ten or twenty times that amount.

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  2. Back in the 1980s, guys were getting over $100,000 for large Big Eye tunas.

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