Sunday, March 23, 2025

Do you feel like green or red?


 

6 comments:

  1. Green for me, i prefer the open end.

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  2. the "state question" - like a state bird - in NM is "Red or green?"

    red poblano chili is mild, sweet, and tangy. green is scorchy. good green chili will make your eyes water and your forehead sweat. half an hour later, you get hiccups. if in doubt, order a side of hash browns with Christmas - red and green

    Green for breakfast, when you want to rile things up. Red after sundown when you want to fade away. So green at the start of the set and red after midnight.

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    Replies
    1. For Hatch chili, the green is mild to hot and the red is usually hotter. Green with chicken, red with beef, either works great with pork.

      And if you want both, say 'Christmas' for red and green.

      As for the bass guitars, I say 'Christmas'!

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  3. I had the red model but it was in candy blue.

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  4. I don’t know, better ask Alice.

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  5. Either one if they are 1964 or earlier. My 1965 P-bass originally was Olympic white. I made the mistake of refinishing it in natural, kind of like the one John Deacon used. Mine needs new frets and some cosmetic tweaks. Overall, it still plays great. I’ve owned it for over 50 years.

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