Sunday, November 9, 2025

Bacon, Lettuce and....

 


10 comments:

  1. Mouth watering goodness there, and there is no taste like a BLT Dagwood. Wash it down with a big raspberry lime rickey.
    My wife turned me on to grilling the bread in butter, both sides for a BLT, adds another dimension to that all time great sammich.

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  2. The key is to use enough bscon. Anout 5 or 6 slices per sammich.

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  3. One summer in Maine a friend gave us a huge tomato just picked, we had to go buy bacon and good bread to have a BLT!

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  4. Can anyone tell me the pair in the middle on the right-hand side?

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  5. One of my childhood favorites was a tomato sandwich with my Dad's homegrown. Best BLT has a fried egg added. I was doubtful at first but not by the second bite

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