Sunday, May 1, 2022

Different Ketchups

 


24 comments:

  1. Whataburger hot and spicy works with all things.

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  2. Simply Heinz is very good, makes the regular label Heinz (HFCS) taste like caca…

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  3. A friend got me started on Heinz Organic Catsup/Ketchup - what a difference! It actually tastes like tomatoes!

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  4. Red Gold for me. I heard he was Red Green's cousin. LOL.

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  5. Don't forget! Heinz ketchup made John Kerry what he is today; probably also back on December 2, 1968.

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    1. Learn some history before you make a fool of yourself.

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  6. I like catsup, but most of it is way too sweet. I usually mix the catsup with either mustard or horseradish.

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  7. I never realized about the different ketchups

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  8. Most ketchup is just red sugar. Dip your fries in some mustard instead.

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    1. Try the Simply Heinz, very light on the sugar.

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  9. Don't do ketchup much but when I do it's Hunt's. Heinz is too vinegary. All the others shown are probably too 'spensive. Yeah, I'm a cheap hor.

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  10. Interesting color differences, but which is the best?

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    Replies
    1. Heinz has something like 95% of the market. All the others are competing for the remaining 5%.

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  11. Ketchup - making everything taste the same for over two centuries!

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  12. Try Chili sauce instead of Ketchup, especially on burgers.

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  13. The Whataburger ketchup is so popular they bottle it and sell it in the grocery in Texas, and there are a few different varieties of it. Not a bad selection.

    https://www.amazon.com/Whataburger-Ultimate-Variety-Sauce-Condiment/dp/B07KMHWZ57/ref=sr_1_9_mod_primary_new?crid=38I0QL8L4Q2NH&keywords=whataburger+ketchup&qid=1651442146&sbo=RZvfv%2F%2FHxDF%2BO5021pAnSA%3D%3D&sprefix=whataburger+%2Caps%2C200&sr=8-9

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  14. Heinz for me usually, but if I feel fiesty I'll get a bottle of Brooks Rich & Tangy.

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    1. Brooks is the only one! plus the ketchup bottle shaped watertower was right by my great grandparent's house in collinsville,il.

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  15. Once upon ago many different foods were used to make ketchup. Mushroom ketchup and walnut ketchup come to mind. I made a batch of plum ketchup once. Now a days, of course tomato and ketchup are all most anyone knows.

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  16. Heinz ketchup with a good stout shot of Sriracha works for me.

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  17. Brooks ketchup.

    https://www.catsupbottle.com/history.html

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  18. The trick is to find a ketchup, or a BBQ sauce for that matter, that doesn't include high fructose corn syrup...
    Patty Label BBQ, Webbers BBQ, and Rufus Teaque BBQ , along with Walmarts Quality Value Organic Ketchup are only a few that don't posses HFCS.

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