And what country can preserve its liberties if their rulers are not warned from time to time that their people preserve the spirit of resistance? Let them take arms. The remedy is to set them right as to facts, pardon and pacify them. What signify a few lives lost in a century or two? The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants.
You should eat breakfast like a king, lunch like a prince and supper like a pauper. Anyway, that's what my mom used to say; I guess it had something to do with getting enough energy to work your a** off on the farm.
Very UK-ish. I had my share of Brit breakfasts when I was over there for work in the 1980's. Eggs usually undercooked. Beans are cold. IMHO, highly inferior to a Denny's Grand Slam. The only thing the Brits do really better is tea.
Full English breakfast. Never been fortunate enough to tuck into. On a fairly regular basis do Peruvian style "desayuno" - some variation of; tacu-tacu, tamale, chorizo, morcila, red onion salsa and maybe thin beefsteak. Years ago regularly tried local versions in El Salvador. All good.
You should eat breakfast like a king, lunch like a prince and supper like a pauper.
ReplyDeleteAnyway, that's what my mom used to say; I guess it had something to do with getting enough energy to work your a** off on the farm.
What's the black stuff?
ReplyDeleteBlood sausage...............
DeleteYum
Blood sausage AKA morcilla. Good in small portions lotion.
DeleteGood eats, I'd eat that !!
ReplyDeletePUKE!
ReplyDeleteNeeds to be on a bigger plate!
ReplyDeleteGonna need a nap after that breakfast.
ReplyDeleteDon't eat that much in a week much less at breakfast. Especially that gunk.
ReplyDeleteVery UK-ish. I had my share of Brit breakfasts when I was over there for work in the 1980's. Eggs usually undercooked. Beans are cold.
ReplyDeleteIMHO, highly inferior to a Denny's Grand Slam.
The only thing the Brits do really better is tea.
Full English breakfast. Never been fortunate enough to tuck into. On a fairly regular basis do Peruvian style "desayuno" - some variation of; tacu-tacu, tamale, chorizo, morcila, red onion salsa and maybe thin beefsteak. Years ago regularly tried local versions in El Salvador.
ReplyDeleteAll good.