A Gibralter, properly chilled, is a must for the enjoyment of a Sazerac or Black Rose cocktail

 

Libbey 15248 Duratuff Cortado / Gibraltar Rocks Glass 4.5 OZ (2 Pack)

Make your Sazarac the way you like it

Sazerac

.5 oz Cognac

1.5 oz Rye

.25 oz SS

3 dashes Peychauds bitters 

1 dash Angostura

Absinthe wash into the glass

Or

The Vieux Nouveau Sazerac

1 ounce cognac or brandy

1 ounce rye whiskey

Teaspoon of absinthe

2 dashes Peychaud’s bitters

1/4 to 1/2 ounce simple syrup

Or

The Rye Sazerac

2 ounces rye whiskey

Teaspoon of absinthe

2-3 dashes Peychaud’s bitters

¼ to ½ ounce simple syrup